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Automatic Mango Cake Production Line

Automatic Mango Cake Production Line

Markenbezeichnung: Hanyuan
Modellnummer: HY-MCL300
MOQ: 1 Stück
Preis: 100000-150000USD/SET
Zahlungsbedingungen: L/C T/T D/P
Versorgungsfähigkeit: 30Set/Monat
Einzelheiten
Stichwort:
Automatische Mango -Kuchenproduktionslinie
Stromspannung:
380 V/50 Hz
Leistung:
100 kW
Maschinengewicht:
4000 kg
Kapazität:
300-500 kg/h
Layout Size:
30×6 Meter
Versorgungsmaterial-Fähigkeit:
30Set/Monat
Produktbeschreibung

Mango Cake Production Line


  Application  

     Mango cake is a dessert that combines the sweet sweetness of mango with the rich aroma of milk. It has a soft, glutinous and delicate texture, making it suitable for afternoon tea or as a snack. The production steps are: boiling sugar, stirring, cooling and shaping, cutting into pieces, and packaging.

     HANYUAN “Automatic Mango Cake Production Line” is mainly applied in the slice cutting of mango cake, donkey-hide gelatin pastry, dates&walnut pastry, mixing of dry&adhesive materials, forming&cooling&cutting, pillow packaging. This production line applies the Gas or Steam Planet-stirring-pot to concentrate the pastry gently. This production line adopts Air-conditioner cooling tunnel to actively cool the bar slab, which is suitable for the frozen forming of viscous and sticky materials. This production line adopts strip-cutting-knives, and servo-vertical-guillotine knife to cut the slab into slice. This production line adopts fully automatic pillow packaging with transverse&longitudinal separating roller to achieve the fast sorting and arrangement of bars, high-speed packaging.


  Machinery Introduction  

Automatic Mango Cake Production Line 0


  Sample 


Automatic Mango Cake Production Line 1


  Machine Including  

Automatic Mango Cake Production Line 2 Automatic Mango Cake Production Line 3 Automatic Mango Cake Production Line 4
Sugar Cooking Mixing Machine Conveyor
Automatic Mango Cake Production Line 5 Automatic Mango Cake Production Line 6
Cutting Machine Packaging Machine


  Characteristics  

1.Automatic Mango Cake Production Line is equipped with an active cooling function.

2. Automatic Mango Cake Production Line is equipped with a large multi-roll leveling machine for flattening and ensuring uniform thickness.

3. Automatic Mango Cake Production Line includes feeding, cooling, spreading, leveling, cooling and cutting to form continuous packaging.

4. The size of Automatic Mango Cake Production Line can be adjusted to meet the production needs of different product specifications.

5.Automatic Mango Cake Production Line adopts PLC + touch screen + frequency conversion control, featuring automatic cutting, which saves time and effort, and is economical and convenient.

6. Automatic Mango Cake Production Line is equipped with an automatic pillow packaging machine, featuring complete material management functions and fast packaging speed. The bag size is adjustable, the packaging speed is adjustable, the packaging forming effect is good, it saves labor and has a high cost performance.


    Technical Parameter    

Item

Value

Voltage

380V/50Hz

Power

100kW

Capacity

300~500kg/h

Area

30×6m

Manpower

4~6people


  Contact Us  

     Supplier:Hanyuan Food Machinery Company

    Sales Manager: Viki

    TEL/WeChat: 0086 18361668252

    WhatsApp:0086 18361668252

    Email:viki@chinahanyuan.cn

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