Brief: Discover the HANYUAN Strawberry Cake Production Line, a heavy-duty 4000kg machine designed for processing various pastries like mango cake and dates & walnut pastry. This 30×6 meters layout system features active cooling, precise cutting, and fully automatic packaging for efficient production.
Related Product Features:
Equipped with Gas or Steam Planet-stirring-pot for gentle pastry concentration.
Air-conditioner cooling tunnel ensures active cooling of bar slabs for optimal quality.
Specialized strip-cutting-knives and servo-vertical-guillotine knife for precise slicing.
Fully automatic pillow packaging with transverse & longitudinal separating roller.
Advanced material management and high-speed packaging capabilities.
Large multi-roll leveling machine ensures uniform thickness of products.
PLC + touch screen + frequency conversion control for automated operation.
Adjustable size for various product specifications and high-speed pillow packaging.
Faqs:
What types of pastries can the Strawberry Cake Production Line process?
The production line can process various pastries including mango cake, donkey-hide gelatin pastry, and dates & walnut pastry.
What are the key features of the cooling system in this production line?
The production line features an air-conditioner cooling tunnel for active cooling of bar slabs, ensuring optimal product quality.
How is the packaging process handled in this production line?
The line includes fully automatic pillow packaging with transverse & longitudinal separating roller, offering high-speed and precise packaging.